CAKE PRODUCTS & PRICE LIST 

The Cake Products list was last updated on 30 Apr 2014.

ORDERS TAKEN :- Personal and prompt service.


GLUTEN-FREE AND DIABETIC CAKES, NUT FREE, EGG FREE (SUITABLE FOR VEGANS), AND COMPLETELY DAIRY FREE ALSO AVAILABLE.


Telephone 07850 189069 or contact frances.anne@btinternet.com


Cakes can be provided in a 7” or 9” round or a 2lb loaf tin / 1lb loaf tin as required.


Item 

Price 

Regular Items ...  

LEMON DRIZZLE CAKE 

£6.00 for a 2lb. cake. 
£4.50 for a 1lb. cake. 

LEMON AND BLUEBERRY LOAF 

£7.00 for a 2lb. cake. 
£5.50 for a 1lb. cake. 
£7.00 for a 8” round cake. 

ORANGE DRIZZLE CAKE WITH CINNAMON & BROWN SUGAR 

£6.00 for a 2lb. cake. 
£4.50 for a 1lb. cake. 

COFFEE WALNUT CAKE LAYER WITH COFFEE BUTTER CREAM 

£6.50 for a 2lb. cake. 
£4.50 for a 1lb. cake. 

DORSET APPLE CAKE 

£6.50 for a 2lb. cake. 
£4.50 for a 1lb. cake. 

VICTORIA SANDWICH WITH RASPBERRY OR STRAWBERRY JAM 
or with lemon flavouring and lemon curd – with or without buttercream. 

£6.00 for a 9” cake. 
£5.00 for a 7” cake. 

GINGER SPONGE WITH STEM GINGER PIECES, 
sandwiched together with ginger preserve & buttercream with a glace icing topping and crystalised ginger pieces. 

£7.00 for a 9” cake. 
£6.00 for a 7” cake. 

CARROT CAKE WITH CREAM CHEESE FILLING AND TOPPING 

£9.00 for a 9” cake. 
£7.50 for a 7” cake. 

DELIA SMITH'S ULTIMATE CARROT CAKE 
with pecan nuts, coconut, sultanas, orange drizzle, mascarpone, and cinnamon topping. 

£8.50 for 8” (20 cm) cake. 

FOUR LAYER SPICED ORANGE CAKE 
with mascarpone topping. 

£8.00. 

ST. CLEMENT’S CAKE 
orange and lemon with buttercream – optional ginger butter cream. 

£6.50. 

ST. CLEMENT’S CAKE – DIABETIC VERSION
orange and lemon with crème fraiche/yoghurt filling. 

£6.50. 

ST. CLEMENT’S PIE
with creamy topping. 

£6.00. 

CHOCOLATE, GUINNESS AND BLACKBERRY LAYER CAKE 

£8.00. 

ORANGE AND ALMOND TORTE 

£6.50. 

CHOCOLATE FUDGE CAKE WITH CHOCOLATE FUDGE ICING

£9.50 for a 9” cake. 
£8.50 for a 7” cake. 

GINGERBREAD CAKE 9” ROUND OR 2LB. LOAF 

£7.50 for a 2lb. cake or 9” round. 
£4.50 for a 1lb. cake. 

CHOCOLATE MUFFINS 
Dozen. 

£6.50 a dozen.

BLUEBERRY MUFFINS WITH ZESTY TOPPING 
Dozen. 

£6.50 a dozen.

GLUTEN FREE BANANA MUFFINS 
Dozen. 

£6.50 a dozen.

LOW FAT SULTANA NUT MUFFINS 
Dozen. 

£5.50 a dozen.

DIET CHOCOLATE MUFFINS 
Dozen. 

£5.50 a dozen.

BROWNIES WITH CHOCOLATE FROSTING TOPPING 
Rectangular pan. 

£6.00 a tray. 

FLAPJACKS 
Rectangular pan. 

£4.00 a tray. 

MILLIONAIRE’S SHORTBREAD 
Rectangular pan. 

£7.50 a tray. 

LEMON SHORTBREAD 
Rectangular pan. 

£3.25 a tray. 

TRADITIONAL FRUIT CAKE 

£5.75 for a 2lb. loaf or 8” round. 
£4.00 for a 1lb. loaf. 

PLAIN YOGHURT CAKES 
Can be done with different flovour yoghurts. These keep beautifully and freeze well. They are a moist plain cake and a nice alternative to madeira cake. (Ingredients: self-raising flour; vegetable oil; castor sugar; eggs; yoghurt - different flavours, as required.) 

£5.00 for a 2lb. cake. 
£3.50 for a 1lb. cake.  

CHERRY YOGHURT CAKE, CHERRY/COCONUT, COCONUT, SULTANA 

£5.50 for a 2lb. cake. 
£4.00 for a 1lb. cake.  

CUP CAKES 

50p each. 

-- VANILLA WITH VANILLA TOPPING 

 

-- CHOCOLATE WITH CHOCOLATE TOPPING 

 

-- CHOCOLATE WITH MOCHA TOPPING 

 

-- COFFEE WITH MOCHA TOPPING 

 

-- CHOCOLATE WITH A PEPPERMINT TOPPING AND MINT WAFER 

 

-- ORANGE WITH ORANGE TOPPING with real orange zest and juice. 

 

-- LEMON WITH LEMON TOPPING with real lemon zest and juice. 

 

-- STRAWBERRY WITH STRAWBERRY TOPPING 

 

ROUND MINCEMEAT TARTS 

£4.50 each. 

ROUND TREACLE TARTS 

£4.50 each. 

INDIVIDUAL MINCE PIES 

50p each. 

INDIVIDUAL MINCE PIES WITH AN ALMOND TOPPING 

60p each. 

SCONES:- PLAIN, SULTANA, APRICOT, CHEESE – WHATEVER REQUIRED 
WHOLEMEAL OR WHITE – sweet with dusting of icing sugar or egg glaze as preferred. 

55p each. 

BLUEBERRY PECAN MUFFIN CAKE 

£8.00 for a 9” or 2lb. loaf. 
£5.00 for a 1lb. loaf. 

VANILLA SWISS ROLL WITH JAM & BUTTERCREAM 

£6.00. 

VANILLA SWISS ROLL WITH JAM & WHIPPED CREAM 

£7.00. 

CHOCOLATE SPONGE FILLED WITH FRESH RASPBERRY WHIPPED CRÈME (CHOCOLATE SWISS ROLL) 

£7.20 

CHOCOLATE ALMOND TORTE
no flour in this recipe – made with ground almonds. 

£7.00. 

NON-BAKED VARIETY AND BAKED VARIETY CHEESECAKES 

From £7.00. 

BAKEWELL TART with flaked almonds on top  

£7.00. 

BAKEWELL TART iced with cherries 

£7.50. 

INDIVIDUAL BAKEWELL TARTS 

60p each. 

SKINNY COFFEE LATTE CUPCAKES. 

60p each. 

BREAD PUDDING 

£4.00 a tray. 

CINNAMON ROLLS 
can be made ‘min’ variety – mini cinnamon whirls. 

£4.00 for 2 dozen. 

‘NO CARB’ CAULIFLOWER CHEESE CRUST PIZZA 
vegetarian option or toppings of your own choice. 

£6.00 each. 

‘MIRACLE’ CRUSTLESS DIET QUICHE 

£4.50 each. 

CHEESE, ONION AND BACON PIE 

£4.50 each. 

QUICHES 
quiche Lorraine, vegetarian quiche – own choices – flaky pastry or shortcrust. 

£4.50 each. 

PIES WITH HOME-MADE FLAKY PASTRY 
savoury or sweet i.e. chicken/chorizo, chicken/mushroom, winter vegetable, Mediterranean vegetable, fruit fillings or any fillings of your own choice. 

£5.00 – £6.00 depending on filling. 

MINI SAVOURY TARTLETS 

30p each. 

MINI TARTLETS WITH SWEET FILLING 
pie filling, hazelnut/chocolate filling, etc. 

30p each – ask us for choices. 

SIMNEL CAKE 
Traditional rich fruit cake with marzipan inside and on top with marzipan balls. 

£8.00 for a 2lb. cake. 
£4.00 for a 1lb. cake. 

EASTER THEMED CUPCAKES 
Decorated with chocolate buttercream & mini-eggs.

60p each. 

‘BIRDS NEST’ CAKES 
Made with cereal, butter, syrup & plain chocolate with mini eggs inside. 

50p each. 

POPIN CHOCOLATES 
Six chocolate cups (70% cocoa solids) filled with either chocolate truffle or coffee truffle & popping candy – for that luxurious sensation! 

£2.70 for 6 chocolates in a box. 

SNOBINETTES 
70% cocoa solid chocolate cups filled with:-
Lemon crème, orange crème, coffee truffle, chocolate truffle, peppermint cream, coconut crème, blueberry crème, strawberry crème, mixed selection or selection of 3 or all the same type in a small box & cellophane wrapped with a bow 12 chocolates. 

£6.00.